Aux Viviers de Penfoulic

Located in La Forêt-Fouesnant and separated from the ocean by the Cap Coz headland, Les Viviers de Penfoulic offers the best of the sea all year round, including shellfish (grey clams, pink clams from Glénan, cockles, mussels, clams from Glénan, vernis, scallops, ...) and crustaceans (crabs, spider crabs, lobsters, rock lobsters and live langoustines).

THE SHOP
Renowned for their professionalism, Béatrice and Fabien offer to cook your crustaceans in seawater and also to prepare a tailor-made seafood platter according to your tastes and budget.
Delivery available.

THE TASTING TERRACE
Finally, for food lovers, Les Viviers de Penfoulic invites you to come and taste their seafood in a friendly atmosphere right by the water.
Reservations essential!

VISITS
The Viviers offer discovery tours of oyster farming: shellfish and crustaceans will hold no more secrets for you.
Information and reservations at the La Forêt-Fouesnant tourist office.