Founded by Yves and Jacqueline Saliou in 1991, Les Vergers de Kermao is a family cider farm covering 10 hectares of orchards on land which is excellent for growing cider apples. Free guided tours in summer. Groups by appointmentFree tasting sessions and direct sales of AOP Cornouaille cider, demi-sec (medium) Fouesnant cider, dry Kermao cider, apple juice, Pommeau, Lambig (apple brandy), Awena (clear apple brandy) and apple jelly.






Rates
Rates
Group rate
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Payment methods
Payment methods
Payment methods
Postal or bank cheques
Cash




