Wednesday 29 april from 17:00 to 19:30

Quinzaine de l’alimentation - Atelier cuisine autour des algues

  • Alternative
  • Workshops
  • Gastronomie
Le Fournil Bio, 29790 Pont-Croix
Find out how to read the tides, harvest, dry and process seaweed. With Be good alg. Registration with the tourist office: 02 57 56 03 13

Rates

Free admission

Opening times

On 29 April 2026
  • 17:00 at 19:30

Location

Quinzaine de l’alimentation - Atelier cuisine autour des algues
Le Fournil Bio, 29790 Pont-Croix
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