Cooking workshop and information on edible seaweed by Scarlette Le Corre

Saturday

27/04

17 h , 29730 Guilvinec

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Description

Fisherwoman boss and colorful character, Scarlette shares her passion with you and introduces you to edible algae. A workshop to discover and integrate seaweed into your daily cooking, with seafood, meat, vegetables... or as a dessert. Tasting at the end of the workshop.

Upon reservation.


Comfort / services

  • Access for people with reduced mobility

Dates and Times

From: 01 / 04 / 2024 To: 30 / 09 / 2024

  • Le Monday 17: 00 to 19: 00
  • Le Wednesday 17: 00 to 19: 00
  • Le Friday 17: 00 to 19: 00
  • Le Saturday 17: 00 to 19: 00
  • Le Sunday 17: 00 to 19: 00

From: 01 / 04 / 2024 To: 30 / 09 / 2024

  • Le Monday 15: 00 to 17: 00
  • Le Tuesday 15: 00 to 17: 00
  • Le Wednesday 15: 00 to 17: 00
  • Le Thursday 15: 00 to 17: 00
  • Le Friday 15: 00 to 17: 00
  • Le Sunday 15: 00 to 17: 00

Prices

Paid

  • Base rate: €12,00 - Reserved for adults.

Situation

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