The Forest Bakehouse
Description
Le Fournil de La Forêt offers a varied choice of breads: traditional baguette, country bread, rye bread, buckwheat bread...
Discover the Breton specialties: Kouign Amann, Breton cake... and ''la Fouesnantaise'', a delight for the taste buds!
Without forgetting the pastries, pastries, sandwiches, quiches...
Open all year round, every day (Sundays and public holidays included) from 7:00 a.m. to 19:30 p.m.
Comfort / services
- Food - catering trades
