Cheese Counter

Description

The "Comptoir des Fromages" offers a selection of cheeses from our regions of France and local cheeses such as farm sheep's tomme, cow's tomme, goat's droppings.
Direct from the farm, on the dairy side you will find yoghurts, fromage blanc, rice pudding, cream, churned butter, milk.
Wines from producers as well as a range of regional products with artisanal jams, rillettes, terrines and delicatessen.
Realization of cheese platter for any event on order.
Open Tuesday to Saturday from 9 a.m. to 12:30 p.m. and from 15:30 p.m. to 19 p.m., Sunday morning from 9 a.m. to 12:30 p.m.


Comfort / services

  • Food - catering trades

Situation

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